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Food Safety Talk 248: I Don't Eat The Gizzards

Food Safety Talk 248: I Don't Eat The Gizzards

Published 4 years, 8 months ago

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Benjamin Schrager (@benschrager) / Twitter

Benjamin’s Site on Strikingly

Benjamin Schrager on Twitter: “My paper on raw chicken in Japan just got published!! Risky but Raw: On (Not) Regulating One of the Most High-Risk Dishes in Japan Thank you to @Gastronomica for the smooth process and reviewers for their insightful feedback. https://t.co/2mp9FpESDo” / Twitter

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