Episode Details
Back to EpisodesEpisode 172: The Future of Beer is “What, When, and Where” with Shanleigh Thomson
Published 8 months, 1 week ago
Description
It’s 2026! After a short holiday break, we are back to bring you an absolute banger of an episode to kick off the new year. We are joined this week by fermentation expert and beer...
The post Episode 172: The Future of Beer is “What, When, and Where” with Shanleigh Thomson appeared first on Grit & Grain Podcast.