Episode Details
Back to EpisodesHow Fine Dining Works at the Top of the World | Inside Track
Episode 159
Published 5 months, 1 week ago
Description
The Conversation
The Restaurant Guys talk about fine dining at the Arctic Circle. They discuss delicacies like reindeer and seal, and highlight the restaurant's enormous wine list! Naturally their conversation includes their comedic banter (and a comparison of Mark to a tiny reindeer) in this special Christmas episode.
Info
Jeffrey Merrihue’s article
Huset Restaurant
New Brunswick New Year’s Eve
https://www.newbrunswicknewyearseve.com/
Our Places
Stage Left Steak
https://www.stageleft.com/
Catherine Lombardi Restaurant
https://www.catherinelombardi.com/
Stage Left Wineshop
https://www.stageleftwineshop.com/
Reach Out to The Guys!
TheGuys@restaurantguyspodcast.com