Episode Details

Agave Vice ’89 tequila review — a limited release from Yéyo Tequila aged 9 months in ex-Sauternes wine barrels. This Miami Vice–inspired 80s tequila blends art, agave, and innovation in fewer than 1,200 bottles. Agave Vice ’89 is one of the most creative tequila releases to date. Inspired by the bold aesthetic and rebellious spirit of the 1980s, this limited edition tequila pushes boundaries while staying true to agave purity. Produced in the Highlands of Jalisco using 100% single-estate Blue Weber agave, Agave Vice ’89 is fermented with champagne yeast, double distilled in copper pot stills, and aged for nine months in ex-Sauternes dessert wine casks. The result is a layered, elegant tequila that balances cooked agave with vanilla, stone fruit, citrus, soft tobacco, and warm spice. In this video, I break down: • The story behind Agave Vice ’89 • The Miami Vice / 80s design inspiration • Sauternes wine barrel aging on tequila • Nose, palate, and finish tasting notes • Whether this experimental tequila actually works This is not hype tequila — this is intentional, additive-free craftsmanship designed for collectors and serious agave fans. Drop a comment below: Would you try a wine-barrel-aged tequila? Like the video if you enjoy deep-dive tequila reviews Subscribe for additive-free tequila content Turn on notifications so you don’t miss limited releases #AgaveVice89 #YeyoTequila #TequilaReview #AdditiveFreeTequila #TequilaCollectors © Tasting Tequila with Brad