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Top Episodes of 2025, #2: Sargento’s Product Development and Manufacturing Work Together for Natural Cheese: ProFood World

Season 1 Episode 121 Published 10 months ago
Description

The number 2 episode: Casey Flanagan, Associate Editor with ProFood World, sits down with Rod Hogan, Senior Vice President - Innovations at Sargento to discuss how working with manufacturing from the earliest stages of development meets consumer expectations, retailer needs, and the company’s own business goals.

Read the full featured article on ProFood World.

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