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Rebecca Brociek, University of Nottingham – The Planetary Effects of Producing Pet Food
Published 4 weeks, 1 day ago
Description
Plant-based pet foods may be a key avenue for environmental sustainability. Rebecca Brociek, Final year PhD Student in the School of Veterinary Medicine and Science at the University of Nottingham, examines the benefits. With a background in biomedical science and pharmaceutical, Rebecca is now completing her PhD focused in companion animal nutrition at the University […]