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12/12/25: The forces behind your next meal

Episode 1379 Published 5 months, 1 week ago
Description

Crain's reporter Ally Marotti joins host Amy Guth to reflect on trends and themes in the food and beverage industry throughout 2025, including rising costs and shifts in consumer behavior, and what's in store for the year ahead.

Plus: New study says Cook County property tax incentives need a refresh, Pritzker signs controversial "medical aid in dying" bill into law, Enova inks $369 million deal to transform from online lender to bank holding company and philanthropists give $11 million for Lurie Children's rare genetic disease program.


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