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MITCH & DAZ NOVEMBER CATCH UP
Description
Welcome back to the chaos! Daz and Mitch kick off the episode with beard banter and a Santa lookalike contest. Then they rejoice over Scotland's World Cup qualification. Mitch shares his packed schedule, including tours and tastings with bartenders and ambassadors from across the globe. The episode also features an interview with Tom Jolly and Pavel Sowa from the new fine dining spot - Geamair blending local produce with innovative dishes. They chat about Bruichladdich's quadruple distilled whisky, RoseIsle maltings halting production, and Glencadams new visitor centre.
00:00 A Humorous Start
01:26 Celebrating Scotland's World Cup Qualification
03:45 Whiskey Adventures and Tastings
10:56 Fine Dining at the Craigellachie Hotel
21:34 Discussing the Menu Concept
22:47 The River Space Course
23:18 Goals for the Restaurant
24:52 Booking and Pricing Details
26:41 The Gamekeeper and Polly's Tipple
30:44 Whiskey News: Diageo Halts Roseisle Maltings
32:39 Peatland Restoration Efforts
37:34 Brooke Laddie's Quadruple Distilled Whiskey
39:22 Glen Ham Visitor Center Opening
41:54 Holiday Whiskey Traditions
Hosted by Mitch Bechard and Daz Haldane, this is where the whisky world gets pulled apart properly, with stories, insights, and the occasional bit of chaos along the way.
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