Episode Details
Back to EpisodesFood safety in Fast-Paced QSR Environments
Season 8
Published 9 months, 4 weeks ago
Description
In this episode we explore the topic that affects millions of meals served every day, managing food safety and hygiene under pressure in the quick service restaurant industry and the solutions Intertek provides to help those businesses protect their brand.
Speakers:
- Catherine Beare - Regional Director Intertek UK and Iberia
- Karen Whiting – Director Retail, Intertek Business Assurance UKI
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