Season 1 Episode 54
This source examines the connection between dietary fat intake and testosterone levels, a widely recognised hormone important for male physiology and muscle growth. It highlights a meta-analysis that investigated the impact of low versus high-fat diets on various testosterone measures. The findings suggest that higher-fat diets, specifically in the range of 30-40% of total energy intake, tend to modestly increase testosterone levels compared to lower-fat diets. However, the article also cautions against excessively high fat intake, noting that the benefits may plateau and could lead to reduced intake of other crucial macronutrients like protein and carbohydrates, which also influence testosterone and muscle development. Ultimately, the text offers practical recommendations for optimising fat intake to support testosterone levels, acknowledging that the practical implications for muscle hypertrophy in individuals with normal testosterone levels remain to be fully understood.
Published on 1 month, 3 weeks ago
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