Episode Details
Back to EpisodesA New Cookbook Celebrates All Seasons
Episode 1664
Published 4 months, 2 weeks ago
Description
New York Times best-selling cookbook author Gesine Bullock-Prado discusses her latest book of recipes, called My Harvest Kitchen: 100+ Recipes to Savor the Seasons. From a fall-inspired pumpkin tart or a risotto perfect for spring, the book details some of her favorite dishes throughout the year including desserts.