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89 / The Changing Holistic Nutrition Industry (Why I Don't Call Myself a Holistic Nutritionist any Longer)
Description
The dark side of spreading the good message? It gets ripped off! (Stay fringe, kombucha geeks!)
From the underground understandings of hippies (who re-worked ancestral traditions and food simplicity) to our current polished clinical practices, the industry has changed in a big way.
This episode shares a wider lens of the changing wellness industry from 'good words' to 'mega-corps', and why I chose not to title myself a "Registered Holistic Nutritionist" any longer.
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