Episode Details

With the first nights of Passover coming up this weekend, listeners might be thinking about what to cook for their Seder tables. Jake Cohen, the cookbook author behind Jew-ish, and I Could Nosh, shares his tips, tricks and recipes for Passover cooking. Plus, listeners call in with their secrets for spicing up their charoset, or making the most of matzoh brei for the bread-less week ahead.