Episode Details
Back to Episodes
How to Prevent Food Fraud: Sarela Herrada of Simpli
Season 5
Episode 21
Published 5 years ago
Description
Are we getting screwed by our food vendors? Do you know where your food comes from?
Food Fraud is real and, for many of us, we've been paying a premium rate for lower quality goods for far too long.
That's where Sarela and Simpli come in. They're working to expose the greed and inefficiencies in our supply chain. Today we talk about the true path your food takes to get to your restaurant and why it matters so much.
For more on Simpli go to https://simpligood.co
________________________________
Free Download: 5 Steps to Achieve a 15% Net Profit
We have a lot more content coming your way! Be sure to check out the FULL COMP media universe by visiting: