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Keeping Hot Sauce for Guests, Decanting White Wines, Hanging Coats on Airplanes, and More

Keeping Hot Sauce for Guests, Decanting White Wines, Hanging Coats on Airplanes, and More

Episode 199 Published 2 years, 5 months ago
Description

Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about keeping hot sauce for guests, decanting white wines, hanging coats on airplanes, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.)

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QUESTIONS FROM THE WILDERNESS:

  • Do I have to keep hot sauces on hand for guests that I will not personally use?
  • If I see a colleague at a coffee shop, should I wait to walk back to the office with them?
  • Can you put Riesling in a wine decanter?
  • What should I do if a restaurant gave me someone else's doggie bag?
  • What should I do about airline passengers' coats?


THINGS MENTIONED DURING THE SHOW


YOU ARE CORDIALLY INVITED TO...


CREDITS

Hosts: Nick Leighton & Leah Bonnema

Producer & Editor: Nick Leighton

Theme Music: Rob Paravonian


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TRANSCRIPT

Episode 199

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