Episode Details

(February 18, 2020 - Hour One) Moving in to the last few weeks of February and we chat with 3rd Tuesday of the month regular guest, Steven Raichlen from The Barbecue Bible. Tonight we chat a bit about his new vegetable grilling book and what it takes to pull that project together. We will also give an update on the June BBQ U class and hit some other topics as well...like Canadian bacon and cold smoking! After Steven, Robyn Lindars from Grill Girl joins me to talk about her recent trip to "The Shed" for the SCA event and her documentation of the Bloody Mary contest that was also held there. Robyn has a BIG announcement that you will want to hear about as well...so be sure to tune in for this! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue – 10% off with code “bbqcentral” The Pit Barrel Cooker The Butcher Shoppe – Save 10% When You Mention “The BBQ Central Show”