Episode 63
In this episode of Made for Health, Dr. Aaron Hartman is joined by Shelly Rose, a nutritionist and culinary instructor, for an inspiring discussion on the power of food as medicine and how transforming your kitchen can transform your health.
Shelly shares her personal health journey and how it led her to reimagine cooking as a pathway to healing. She offers practical strategies for meal planning, tips for gradually replacing processed foods with whole, nutrient-dense ingredients, and insights into women’s hormone health and protein needs. Together, they highlight how sourcing quality foods, cultivating a supportive kitchen environment, and letting go of perfectionism can empower sustainable, life-changing nutrition habits.
This episode is packed with actionable steps for anyone looking to make food not just a daily necessity, but a foundation for vibrant health.
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Published on 2 weeks, 4 days ago
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