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Where’s the Beef?

Where’s the Beef?

Published 10 months ago
Description

From Italian beef in Chicago to vast cattle ranches, host Christopher Walljasper takes you on a journey to understand the factors pushing up beef prices in America. Join reporters Cassandra Garrison, Heather Schlitz and Leah Douglas as they visit and speak with ranchers and agricultural experts in Texas, Mexico and beyond, exploring how drought, international trade and the threat of screwworm are affecting the cattle industry.


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