What To Do With Extra Roosters

Season 3 Episode 130

Drowning in extra roosters as grow-out season hits? This episode lays out a practical, ethical roadmap so you can plan before you hatch—and avoid the last-minute scramble. We cover the real-world options, their pros and cons, and how to set up a reliable, humane system that fits your space, goals, and local rules.

What you’ll learn

Why planning matters: straight-run math, space, feed, timelines, and neighbor considerations
Option 1: Grow out and harvest yourself — reliable, data for dual-purpose evaluation; skills, time, and costs required
Option 2: Outsource — establish relationships with families raising for their tables or approved wildlife/raptor programs; how to make it consistent
Option 3: Rehoming/private sales — screening, limited demand, and why you can’t control outcomes after sale
Option 4: Livestock auctions — volume potential vs. zero control
“Bachelor pad” roosters — where it can work and common limits
Ethics & responsibility — don’t abandon birds; how to handle aggression (and why not to rehome aggressive males)
A simple, repeatable plan for next season: identify outlets, set thresholds by age/weight, calendar your decisions, and communicate clearly

Have a listen to this episode at www.thepoultrykeeperspodcast.com

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Published on 2 weeks ago

Podcast Episode Details

What To Do With Extra Roosters