Episode Details

Tasty Tidbits at the 2025 Epcot International Food & Wine Festival

Hey everyone, I’m Mike, she’s Sophie, that’s Brenda, and he’s Grogu, and We’re On the Road with Mickey! This is episode 279, and our feature topic this week is the Tasty Tidbits at the 2025 Epcot International Food & Wine Festival This week we’re talking about the items coming for the 2025 Epcot International Food & Wine Festival, and what we want to try out! Here’s what we talked about:

• Cheddar from the Big Cheese:
  • Brenda:  Disney has significantly extended the planned refurbishment for the Yacht & Beach Club Resort. They had previously announced that the work would continue through October 2025, but they are now stating that the refurb of Yacht Club will last through late 2026. The Beach Club refurb has been extended through the end of 2027. Disney says that “while efforts will be made to minimize disruptions, construction may be noticeable during daytime hours. All services – including valet, luggage assistance, and transportation – will remain available. All pools, resort dining and most other amenities will remain available.
  • Sophie: Over at California Adventure Park, the Guardians of the Galaxy – Monsters After Dark returned – officially – on August 22nd. The Monsters After Dark conversion of “Mission: BREAKOUT!” starts at 3PM each aftern