Episode Details

Back to Episodes
Ep 213 | Chinese Tea Exports to US Drop Sharply | Phosphorus Diminishes Teanine | Jing Tea Inspires Scotch Whiskies

Ep 213 | Chinese Tea Exports to US Drop Sharply | Phosphorus Diminishes Teanine | Jing Tea Inspires Scotch Whiskies

Published 8 months, 3 weeks ago
Description

Chinese Tea Exports to the US Drop Sharply After Early-Year Surge | The Hidden Cost of Fertilization: How Phosphorus Is Diminishing Theanine in Tea | Jing Tea Inspires a Scotch Whiskies Collaboration


NEWSMAKER – Andrew Goodman, Northwest Tea Festival Organizer


PLUS | The Northwest Tea Festival, held each year at Seattle Center’s Exhibition Hall, features tastings, workshops, and lectures. It brings together tea enthusiasts of all skill levels to discover global traditions and modern innovations. Visitors enjoy interactive experiences, meet vendors, and deepen their appreciation for the culture, artistry, and community of tea in a friendly and engaging setting. Festival coordinator Andrew Goodman previews the activities at this year’s event, scheduled for Sept. 27 and 28. Admission is $25, which includes entry for both days.


Signup www.tea-biz.com | https://teajourney.pub/newsletter-preferences/



Advertising Inquiries: https://redcircle.com/brands

Privacy & Opt-Out: https://redcircle.com/privacy
Listen Now

Love PodBriefly?

If you like Podbriefly.com, please consider donating to support the ongoing development.

Support Us