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Should you cut or chuck mouldy food?



You go to make a sandwich and notice mould on the corner of a single slice of bread — we've all been there. 

So what do you do? Chop off the affected corner? Ditch the single slice and choose bread from further down in the bag? Or chuck the entire bag?

Norman and Tegan take on this controversial topic at the World Science Festival in Brisbane. 

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Published on 1 week ago






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