Season 22 Episode 22
A surprising amount of flowers are not only edible, but also delicious and packed with nutrients. Edible flower and herb farmer Sinead Fenton shares how you can grow these delights in your garden. And she shares how she brings a positive narative to farming for the future through preserving natural resources and increasing pollinators.
Learn more about your ad choices. Visit podcastchoices.com/adchoices
Published on 5 months, 1 week ago
If you like Podbriefly.com, please consider donating to support the ongoing development.
Donate