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Let's Talk About... A Zoo in the Vineyard
Published 4 years, 10 months ago
Description
Elin McCoy talks to Sarah Kemp about the increasing number of animals being used in various (and often ingenious) ways in vineyards around the world. As more people are seeking more methods of improving organic and biodynamic viticulture, animals – and perhaps not the usual suspects – are proving effective.
Find out more at: wine-conversation.com