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Bonus: Alexandra Mousavizadeh remembers traditional Danish cuisine
Season 4
Episode 38
Published 1 year ago
Description
In this week's bonus, Alexandra Mousavizadeh remembers the food of her childhood in Denmark. She and I discuss its roots in Viking times - heavily grounded in fishing and foraging - and how this laid the foundation for Denmark as a food mecca.
Ruthie's Table 4, made in partnership with Moncler.
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