Episode Details

The 4th of July is synonymous with grilling and camp cooking, and there’s no better time to up your outdoor culinary game. Whether you’re grilling burgers, griddling pancakes, or cooking something unique, great gear makes all the difference. This week on The RV Atlas podcast, we dive deep into our favorite grilling and griddling gear, skillet recommendations, and flavorful foods and recipes to inspire your next campground feast.

Listen to this 4th of July Camp Cooking episode wherever you get your podcasts to hear more tips and tricks for camp cooking this summer. 

Thanks to Eric Weber for the photos of Jeremy and the Weber Q2800n+!

Grills & Griddles

Weber Q2800N+ Portable Grill

Price: $399 (Amazon), $450 (Weber.com)

The Weber Q2800N+ builds on the iconic Weber Q series with new, enhanced features designed to take camp grilling to the next level. Featuring two burners—a primary circular burner and a secondary burner in the middle—this grill offers unmatched versatility. The dual burner system provides an exceptional temperature range from 250°F for low-and-slow cooking to a sizzling 700°F ideal for perfect searing.

Notable features include removable side tables, front-access grease catch for easy cleaning, and a higher dome lid suitable for rotisserie chicken. Unlike previous models, this Weber Q connects directly to standard propane tanks rather than smaller disposable tanks. Its solid build quality and impressive cooking range make it ideal for campers who seek both durability and versatility for their 4th of July Camp Cooking.

Blackstone Propane Chain System and Camping Griddles

Camping Griddles: 14-inch OTG Griddle with side burner, 20-inch OTG Camping Griddle
Accessories: Single Burner Camping Stove, Portable Air Fryer

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