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Parents of GF Kids, Please Help with This Study
Season 1
Episode 532
Published 5 years, 5 months ago
Description
The Celiac Disease Program at Boston Children’s Hospital is working on a project to evaluate the effect of the COVID-19 pandemic on food insecurity in families with a gluten free child. They're hoping to understand the ability of families to access gluten-free foods prior to and during the COVID-19 pandemic.
The study consists of a brief study, click here for more info: https://redcap.tch.harvard.edu/redcap_edc/surveys/?s=JT4Y74TNYH
I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com
Gluten Free College 101
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