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HEARD (004): Food Network Chef’s new restaurant, green chickpeas, Doritos, a game-changing school food program in Chicago, and a world-renowned chef’s new project
Published 1 year ago
Description
In this episode, Kappy shares what’s on his plate at the moment.
Links and handles mentioned in this episode:
Elmina Restaurant | Chef Eric Adjepong
Fresh Nature Foods Green Chickpeas
Academy for Global Citizenship | take a tour
Eric Ripert Newsletter | Chef Eric Ripert | A Return to Cooking
Eric Ripert’s Beyond the Plate Season 1 episode
Chekmark Eats newsletter (scroll to bottom) | Alex Reichek
Ignacio “Nacho” Jimenez | Beyond the Drink episode
Arjav Ezekiel | Beyond the Plate episode
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