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We Tried It So You Don’t Have To | Knead To Know Baking Podcast
Episode 101
Things get messy, creamy, crispy, and a little chaotic on this week’s Knead to Know.
Gemma and Ami dive into a round of unexpected taste tests—from viral dessert combos to savory waffle experiments and a peanut butter brand that just might break your snack routine forever.
They try:
🧇 Something that definitely shouldn’t go in a waffle maker.
🍷 A combo that has TikTok divided.
🥜 A spoonful of something surprisingly addictive.
🍩 And a donut lineup that sparks serious nostalgia.
What worked, what failed, and what got chili on a cookie? You’ll have to listen.
🔗 FEATURED LINKS
• Nerdy Nuts: https://www.instagram.com/nerdy_nuts
• Bigger Bolder Baking’s Homemade Graham Crackers: https://www.biggerbolderbaking.com/homemade-graham-crackers
• TikTok “Can It Waffle?” by Joseph Hall: Search @jhalltheteacher
• Sidecar Donuts: https://www.sidecardoughnuts.com
📩 Interested in sponsoring the show?
Email: kevin@biggerbolderbaking.com
Subject: “K2K Sponsor”
👩🍳 ABOUT KNEAD TO KNOW
Knead to Know is the #1 Baking Entertainment Podcast hosted by professional chef Gemma Stafford and Ami Shukla, Culinary Director of Bigger Bolder Baking. Every week, they mix trends, how-tos, fails, and baking joy with a bold twist.
📺 ABOUT THE BOLD BAKING NETWORK
Co-founded by Gemma Stafford and Kevin Kurtz, the Bold Baking Network is the world’s first baking-dedicated streaming network, designed to help bakers of all backgrounds bake with confidence — 24/7, anywhere.
Follow the hosts:
• Gemma Stafford → https://www.instagram.com/gemma_stafford
• Ami Shukla → https://www.instagram.com/sweetlifewithami
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Published on 6 months ago