Episode Details

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Arthur Cantina Podcast: Tasting Homemade Oatmeal Stout & Bardstown Discovery Bourbon!

Welcome back to another exciting episode of the Arthur Cantina Podcast! 🍻 This week, the boys are diving into a unique tasting experience as they sample a rich, homemade oatmeal stout and the acclaimed Bardstown Discovery Series bourbon. Join us as we explore the smooth, malty depths of this craft beer and the bold, complex flavors of one of the finest bourbons in the game! 🎙️

In this episode, we’ll talk all things brewing, distilling, and tasting – from the brewing process behind the homemade stout to the artistry behind Bardstown's signature blend. Whether you're a craft beer enthusiast or a bourbon connoisseur (or both!), this is the episode you won't want to miss!

Timestamps: 
00:00 – New Music
03:15 – Tasting the Homemade Oatmeal Stout 🍺
16:30 – Exploring Bardstown Discovery Series Bourbon 🥃

Don’t forget to like, subscribe, and hit the notification bell so you never miss an episode of the Arthur Cantina Podcast. Drop a comment below if you’ve tried either of these drinks or have any recommendations for the next tasting!

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