Episode 320
In this episode, I'm sharing the bubbly truth about fermented sodas like kefir soda and kombucha—and how these living drinks can transform your health. Learn how fermentation naturally reduces sugar, boosts probiotics, and supports everything from your gut and adrenals to your immune system and brain. I’ll share my favorite tips, strains, and recipes—plus why these fizzy brews have become daily must-haves in my life. You don’t have to give up soda… you just need to ferment it! 💚🥂
Episode link:
https://www.culturedfoodlife.com/podcast/episode-320-the-secret-to-low-sugar-fermented-sodas/
Link(s) I talked about:
Starter Culture: https://www.culturedfoodlife.com/store/product/kefir-soda-starter/
Recipe: https://www.culturedfoodlife.com/store/product/donnas-kombucha-starter/
Article: https://www.culturedfoodlife.com/how-to-make-kombucha/
Check out these other links:
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MY STARTER CULTURES
Milk Kefir Grains: http://bit.ly/2rQ99PE
L. Reuteri Superfood: https://bit.ly/LReuteriSuperfoodStarter
L. Gasseri Superfood: https://bit.ly/LGasseriSuperfoodStarter
Easy Kefir: http://bit.ly/2MQ1nPV
Kefir Soda Starter: http://bit.ly/3YVErTa
Kombucha Starter: http://bit.ly/2g2R9hE
Vegetable Starter: http://bit.ly/2SzzVem
Water Kefir Crystals: http://bit.ly/2irmImW
Sourdough Starter: http://bit.ly/2IjaaXK
Other items in my store: http://bit.ly/2HTKZ27
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Published on 3 months, 1 week ago
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