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Fields of knowledge: changing agriculture in Uganda
Published 1 year ago
Description
In Uganda, farmers face mounting challenges from climate change, low productivity, and food insecurity. Through the South-South and Triangular Cooperation project, FAO, in partnership with China is helping smallholder farmers adopt resilient agricultural practices, improve yields, and build a more sustainable future. This initiative represents FAO's longest-running South-South collaboration, marking over a decade of knowledge exchange and field impact.
Producers: Flora Trouilloud; Ruki Inoshita
Presenter: Njambi Gicharu
Sound: Eric Deleu
Editorial supervision: Tszmei Ho
©FAO/Stuart Tibaweswa