Episode Details

Grow Your Own Groceries: The Kitchen Scrap Secret - AI Podcast

Published 7 months, 4 weeks ago

Many common vegetables like green onions, bok choy and celery regrow from scraps using just water and sunlight
Regrowing kitchen scraps helps cut grocery costs and reduces household food waste with minimal effort
You don't need a garden — just a sunny windowsill, a shallow dish or jar, and a few minutes of care each day
Some vegetables regrow in as little as three to seven days; these fast results provide motivation for you to continue regrowing more vegetables
Regrowing food at home supports self-reliance, lowers dependence on supply chains and adds fresh nutrition to your meals