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Ep. 20 Baylen Linnekin on the Meat Shortage and How Fewer Laws Make Food Systems More Sustainable
Published 5 years, 10 months ago
Description
Author, Scholor, Professor and Attorney Baylen Linnekin joins me to talk about the current meat shortage in the US, how the Wholesome Meat Act of 1967 cripples farmers and the food supply chain and how the PRIME Act could fix some of the problems. We also talked about how immigration restrictions make food shortages a possibility, a Wyoming law that allows ranchers to sell to consumers and more!
Notes from Episode:
°https://www.baylenlinnekin.com/
°https://reason.com/people/baylen-linnekin/
°https://thecounter.org/covid-19-usda-fsis-inspector-shortage-meat-processing/
°https://www.amazon.com/Biting-Hands-that-Feed-Sustainable/dp/1610916751
°https://podcasts.apple.com/us/podcast/the-liam-mccollum-show/id1496023248?i=1000474496815
°https://www.youtube.com/watch?v=Bn7_MRR_VHQ