Episode Details

Damo has come across a recipe for onion gravy he likes from celebrity chef Colin Fassnidge from My Kitchen Rules fame.

Send us your recipe tips and suggestions or feedback to ⁠⁠thesoundingboard@sen.com.au⁠⁠

Damo’s Dish is proudly supported by ⁠⁠Cobram Estate⁠⁠, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.