Episode Details
Back to Episodes193. Food Waste & Stock Tips with Chef Kory DiPucchio!
Published 1 year, 1 month ago
Description
This week, host Tom Zalatnai (@tomzalatnai) talks to special guest Chef Kory DiPucchio (@chefkorydipucchio) from Compass Group Canada about their International Stop Food Waste Day initiative, great uses for scraps and leftovers, and some key ways to invest in your stocks- soup stocks, I mean. The only financial advice given in this episode is related to groceries!
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