Episode Details

Now the weather is getting cooler, the dishes are getting warmer and Damo gives us a great recipe for a homemade butter chicken. No pre-made sauces here, this is all do-it-yourself!

Send us your recipe tips and suggestions or feedback to thesoundingboard@sen.com.au

Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.