Episode Details

As the weather begins to cool, Damo gives us a recipe for a delicious roasted tomato soup which can be accompanied by a grilled cheese toastie.

Send us your recipe tips and suggestions or feedback to thesoundingboard@sen.com.au

Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.