Episode Details

Dive into the blue revolution as we explore the scientific advancements and challenges in the realm of lab-grown seafood. This episode will delve into the process of cellular aquaculture, its potential impact on the environment, the seafood industry, and consumer acceptance. We will also discuss the ethical considerations and regulatory hurdles in bringing lab-grown seafood from petri dish to dinner plate. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising.

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