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Episode 50 of The Living Life Well Show: Avoiding Toxins in Cooking
Published 9 months, 2 weeks ago
Description
In this episode Dr Skelton discusses selecting the right foods as well as how to prepare them to avoid toxins and primarily the endocrine disrupting microplastics we see so abundantly in our food preparation today. If you are interested in the 40 Days program click the link here to get on our interest list.