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Olive Oil Table Cake

Olive Oil Table Cake


Episode 348


When the holidays loom, it's easy to feel like making plans is just ONE MORE JOB on our already overloaded TO-DO LISTS!


SIMON'S EASTER HOLIDAYS OLIVE OIL CAKE

Grease and line 20cm cake tin

Pre heat 180C

INTO A BOWL WITH:

125 ml olive oil

175g caster sugar

2 large eggs

zest of a lemon

-- whisk to combine --

then add 50ml milk

FINALLY combine

200g plain flour, 1.5tsp baking powder and a pinch of salt

Mix then pour into the tin and sprinkle with 2 tbs caster sugar on top.

Bake for 30 - 35 minutes. Test with a "skewer"



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Published on 9 months, 2 weeks ago






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