Episode Details

Terry Evans interviews David Scade from Black Diamond Distillery, the first distillery in St. Albert, Alberta. They discuss the journey of the distillery, starting with liqueurs and expanding into various spirits, including the growing trend of zero-proof cocktails. David shares insights into the craft of distilling, the importance of local ingredients, and the innovative cocktails they are creating. The conversation highlights the distillery's commitment to quality and community engagement through festivals and markets.

Takeaways

• Black Diamond Distillery is the first distillery in St. Albert, Alberta.
• They started with liqueurs and expanded into various spirits.
• The zero-proof cocktail market is growing significantly.
• David's journey began with home distilling and experimentation.
• They focus on using locally sourced ingredients for their products.
• The distillery participates in local markets and festivals to engage with customers.
• Their spirits have won multiple awards in competitions.
• They offer a range of products including vodka, gin, and zero-proof cocktails.
• Innovative cocktails are inspired by personal experiences and memories.
• The distillery aims to provide quality, small-batch spirits without mass production.

Chapters

(00:00)-Introduction to Black Diamond Distillery

(03:00)-Crafting Unique Spirits and Liqueurs

(06:06)-The Rise of Zero-Proof Cocktails

(08:58)-Innovative Cocktail Creations

(11:55)-Conclusion and Future Directions

www.blackdiamonddistillery.com

www.abspiritsfest.ca

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