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Alexander Lobrano on How to Really Appreciate French Cuisine, Plus the History of Tabasco with Laddie Hubbard

Alexander Lobrano on How to Really Appreciate French Cuisine, Plus the History of Tabasco with Laddie Hubbard

Season 1 Episode 415 Published 5 years, 2 months ago
Description

Episode Notes

It's a culinary edition of the Travel Show, with Lobrano discussing his new memoir "My Place at the Table: A Recipe for a Delicious Life in Paris", and author Laddie Hubbard on what it's like to tour the Tabasco factory in Louisiana.

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