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Episode 084: Brewing Hoppy Beer with CRISPR Instead of Hops
Published 4 years, 3 months ago
Description
As reported in Nature Communications, Charles Denby used CRISPR-Cas9 to successfully engineer brewers yeast to produce linalool and geraniol. We interview both Charles and Bryan Donaldson (Lagunitas) who oversaw the sensory analysis for this groundbreaking study.
Special Guests: Bryan Donaldson and Charles Denby.
Sponsored By:
- Kegshoe:
- Alfa Laval:
- Novozymes:
- Brew Ninja:
- Precision Fermentation:
- Gusmer:
- BSG:
- Proximity Malt:
- Hopsteiner:
Links:
- Brewing Summit 2022 — Providence, Rhode Island | August 14-16, 2022
- Upcoming Events - Master Brewers Calendar
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