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374: Sacred Cow: The Case for (Better) Meat (& Methane Explained) With Diana Rodgers
Published 5 years, 6 months ago
Description
This episode is a must listen, I would say, especially for women and moms. I’m here with Diana Rogers, who is a licensed, registered dietician with a focus on real foods. She’s the host of the “Sustainable Dish” podcast, a mom of two, and an internationally recognized speaker on topics like sustainability, social justice, animal …