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Top Chef, Downtown Dining Week and a Himalayan Yak
Published 2 years, 5 months ago
Description
Tarik and Ann talk more about the Wisconsin season of Top Chef and the great sausage challenge. Plus, Downtown Dining Week becomes older than Tarik, new restaurants open, Nepalese cuisine, momos and more.
Produced and edited by Marcus Doucette
Produced and edited by Marcus Doucette