Episode Details
Back to EpisodesRecipes in Bloom
Season 5
Episode 35
Published 3 years, 10 months ago
Description
A much-expanded edition of Grow Figs Where You Think You Can’t is coming this summer. For sneak peeks and updates, and to be the first to know when it’s available, click here.
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We chat with Pittsburgh author and horticulturist Denise Schreiber about edible flowers.
Schreiber is the author of the book Eat Your Roses.
We talk about:
- Common edible flowers
- Lesser-known edible flowers
- Top tips for edible flowers
- Edible-flower recipes, including rose-petal ice cream, pork sliders with nasturtium, roasted-red-pepper soup with nasturtium, lavender-flower biscotti
A much-expanded edition of Grow Figs Where You Think You Can’t is coming this summer. For sneak peeks and updates, and to be the first to know when it’s available, click here.