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Farmer's Footprint: Regenerative Agriculture and the Future of Australian Food Systems
Description
Farmer’s Footprint Australia launched in Byron Bay, NSW last month. Tawnya and Lucy caught up with Blair Beattie, Executive Director of Australia’s chapter, to find out more about this national not-for-profit organisation’s vision of telling the stories of Australian farmers working towards and transitioning into regenerative farming principles. The Farmer’s Footprint initiative is part of a global mission towards working collaboratively with people from all walks of life to unite, inspire and accelerate the movement towards regenerative agriculture as a means to restore soil, human, and planetary health.
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