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Ep 49. Colm O'Rourke - From the Sea to the Still
Season 1
Episode 49
Published 1 year, 3 months ago
Description
Colm O’Rourke shares his journey from fishing to running The Lobster Pot and Blackness Distillery, where he crafts whisky, gin, and rum.
Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.
Contact Jim Cowie:
Email: jim@seafoodmatterspodcast.com
Socials: @seafoodmatterspodcast
Website: seafoodmatterspodcast.com
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.
Contact Jim Cowie:
Email: jim@seafoodmatterspodcast.com
Socials: @seafoodmatterspodcast
Website: seafoodmatterspodcast.com
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.