Episode Details
Back to Episodes'Top Chef' Jeremy Ford on Farming and Growing a Restaurant Empire
Season 1
Episode 53
Published 1 year, 3 months ago
Description
Chef Jeremy Ford joins FSR editors to talk about his culinary journey from winning “Top Chef” to earning a Michelin star for Stubborn Seed, his new venture as a farmer with Ford Farms, and how he balances innovation, sustainability, and mentorship while expanding his restaurant portfolio.